Basics
- Ease of Growing
- Moderate
- Grown as
- Biennial
- Days to Maturity
- 65-85 (Spring/Summer), 65-95 (Fall/Winter)
- Growing Habit
- -
- Hardiness
- Hardy
Scallions are tolerant of frost but will grow best when temperatures are 65 to 80˚ F.
- Crops
- Spring Transplant, Spring, Fall Transplant, Fall
- Growing Season
- Short, Long
- Cultivar Type
- -
- Growing Conditions
- Cold, Cool, Warm
Like all onions, scallions are shallow-rooted, and so need the soil at and near the surface kept moist (they can't go down deep for water), but they easily "drown" if the soil gets waterlogged, which is why you don't want a heavy clay soil. Plant scallions throughout the spring and again in mid to late summer for a fall harvest. Grow in full sun.
- Outdoor Growing Temp
- 55°F - 80°F
- Min Outdoor Soil Temp
- 50°F
Onion seed takes a month to germinate at 40 degrees, but only 2 weeks at 50 degrees, so you don't necessarily lose much time by waiting until the soil has warmed up a little.
- Start Indoors
- Yes
- Start Outdoors
- Yes
- Light
- Water
- Moderate
Onions are quite drought tolerant, but a lack of water makes the bulb smaller and more pungent. For best flavor and largest bulbs you must keep the soil moist at all times, so there is no interruption in growth.
- Feeder
- Light
Low nitrogen. Moderate potassium. Moderate phosphorous.
Onions don't need a lot of nitrogen, but they do like potassium and phosphorus.
- Suitability
- Tolerates light frost, Partial shade
- Small Gardens?
- Yes
- Containers?
- Yes
Scallions are perfect for growing in a container, since they don't take up much room. Just make sure they have good drainage and loose soil.
- Attracts beneficial insects?
- No
- Color
- White
- Fruit Size
- - 0.5"
- Plant Height
- 10.0 - 12.0"
- Plant Diameter
- 1.0 - 2.0"
- Hardiness Zone
- 3-10
- Disease Resistance
- High tolerance of Pink Root Rot (prr) and smut
- Taste Profile
Tasty flavor. Great for stews, soups, and all types of stir-fry's.
- Rotation Group
- Roots: Alliums + Umbeliferae